The UConn Dining food truck will be temporarily closed on Wednesdays and Fridays. We will update on Dining social media accounts when the truck is back to its full schedule. Stop by and see us on Fairfield Way near the library and try our spring semester specials:
Monday: Sriracha Chicken Fries
Tuesday: Grilled Cheese & Tomato Soup
Thursday: Bacon Chicken Ranch Sandwich
Also serving this spring: Clam Chowder on M/W/F and Creamy Tomato soup on Tues/Thurs.
Check out our full spring menu at https://dining.uconn.edu/foodforthought/
Hours: 1/21 – 3/13 11:00 am – 2:00 pm
Closed for Spring Break
Hours: 3/23 – 5/8 11:00 am – 4:00 pm
Connect with Dining Services to stay up to date when the truck will be back on Wednesdays and Fridays.
For more information, contact: Food Truck at 860-933-5510