Let Catering help with your Thanksgiving and holiday meals!
University Catering, a Division of UConn Dining, has launched an online store for ordering personal to-go meals. This is open to the UConn community and the public.
Catering is offering complete family meals for six (chicken marsala, chicken parmesan, hickory-smoked beef brisket) along with some additional favorites such as a gourmet cheese box, Tuscan antipasto box, smoked gouda macaroni and cheese, and meatballs. They are also offering a seasonal menu that can be picked up between 11/20-25 for your Thanksgiving meals: butternut bisque, sweet potato chipotle soup, and a Bavarian apple strudel.
Please provide 72 hours notice; curbside pick up is at Lester B. Shippee building,
1288 Storrs Rd., U-4230, Storrs, CT 06269
Follow Catering on Facebook at https://www.facebook.com/UConnuniversitycatering