Food & Dining Specials

New Items at the Dairy Bar

Come cool off at the Dairy Bar! Try our new flavors in our homemade waffle cones (now made on site)! Lemon Ice Box Pie (award-winning!) – tart Meyer lemon ice cream, swirled with a sweet graham cracker crunch (Lemon Ice Box Pie won the American Society  of Animal Science 2019 Big Scoop Competition) Sweet 15th! Double […]

UConn Dairy Bar July Specials

It wouldn’t be summer without a trip to the Dairy Bar!! Stop by and try our July specials! Sundae of the Month: Red, White & Blue Sundae: Strawberries & Cream and Blueberry Cheesecake ice creams, strawberry topping, blueberries, whipped cream, star sprinkles, and a cherry. $6.75 Milkshake of the Month: Blueberry Beach Bum: Blueberry Cheesecake […]

Putnam Dining Hall Open for All Meals

As a reminder, residential dining has transitioned to Putnam Dining Hall for all meals until August 2. South Dining Hall will open on August 3 and serve until August 23rd Breakfast: 7am-9:30am Lunch: 11:30am-2:15pm Dinner: 4:15pm-7:15pm Summer Retail Hours: https://dining.uconn.edu/ Connect with Dining Services on social media to see what we’re cooking up! Facebook | Instagram | Twitter  

Thursdays on Fairfield Way

Stop by Fairfield Way on Thursdays this summer and visit the Food Truck, Dairy Bar Truck and the Farm Fresh Market! Check out the Food Truck menu at: https://dining.uconn.edu/foodforthought/ Food Truck Hours: Monday – Friday from 11:00am – 2:00pm. Farm Fresh Market will be selling fresh produce from UConn Spring Valley Student Farm, baked goods from UConn Bakery […]

UConn Spring Valley Student Farm

Tuesday Tours at UConn’s own Spring Valley Student Farm (SVSF). Tours are every Tuesday through August 20 from 3 to 8 PM. The students living and working at SVSF will lead guided tours of the fields, greenhouses and edible forest garden where they cultivate a wide variety of sustainably grown vegetables, herbs, edible flowers and […]